Appleberry

Carefully measure all the ingredients except the ginger beer into a cocktail shaker. Put a scoop of ice into the shaker, close and shake hard. Fill the highball glass with ice. Strain the cocktail into the glass over the ice. Finally, top up the cocktail with the ginger beer and add the garnish. Alternatively you could add the ingredients except the ginger beer to the glass, stir well, add ice then finish with the ginger beer.

Garnish

Sprig of rosemary

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