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Global recipes for modern health
Everyone’s Table features 200 mouth-watering, decadently flavourful recipes carefully designed to focus on superfoods— ingredients with the highest nutrient-density, the best fats, and the most minerals, vitamins, and antioxidants—that will delight and inspire home cooks. Gourdet’s unique culinary odyssey informs this one-of-a-kind cookbook, which features dynamic vegetable-for- ward dishes and savoury meaty stews, umami-packed sauces and easy ferments, and endless clever ways to make both year-round and seasonal ingredients shine.
— Gregory Gourdet & JJ Goode EdD. —
400 Pages — Harper Wave ISBN 978-0-0629-8451-7